We had a late dinner there. Four strangers in an empty restaurant. Before we took seats everything looked very attractive with seaside location and marine decor inside. But soon after we sat down nothing more pleased to us. Extremely slow and unprofessional service. Two waiters making intentional errors in order to overprice the bill, unless we spoke to them quite good and communicative Italian. The microscopic pieces of "orata" fish. Everything hugely overpriced. Honestly saying the quality of food was medium or even below medium. The worse gastronomic experience in Southern Italy we had ever since. Later, the local people in Marina di Ascea told us that "LoSciabecco" is the place one should avoid at any price and our experience was nothing exceptional.
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