After having attended a family event in near by Poirino, with family we went to this Trattoria were, apparently, food was good.
We had several 'antipasti' of which carne cruda stood out for being covered in sea salt. Not easy to eat.
Then plin with burro e salvia. Order was wrongly placed and owner sent a second portion to our table, which was a nice gesture. Pity quality was far below standards.
We skipped main course and went straight to desserts of panna cotta, tasteless.
We drank water, had coffees and paid €60. nothing if compared to London.
Being from Piedmont I m sorry to say it was a very unremarkable meal. and we won't go back.
Maybe good for starving cyclists. Not for us.
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