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“Awesome place, best tapas in Manchester by far.”

Levanter Fine Foods
Ranked #6 of 53 Restaurants in Ramsbottom
Certificate of Excellence
Cuisines: Spanish
Dining options: After-hours
Restaurant details
Dining options: After-hours
Reviewed 4 September 2015

we've been here a few times and absolutely love it. the place is small and intimate, just like the best tapas bars in Spain. I've only ever had tapas as good as this place in Jose's in London, other than that nothing comes close. Excellent and varied menu made by a passionate chef.

lover this place.

Thank Michael B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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248 - 252 of 436 reviews

Reviewed 1 September 2015

We have tried the special Sunday Rib Steak now several times and we can't stop going back for more - it's so tasty and delicious. Even our dogs are now expecting us to come back with the T bone its become our way of life.
On another note we are loving all the rest of the food on offer too and the chicken with rosemary is also gorgeous as is the spanish onions and red peppers.
The pardon peppers are so good however we feel like we play Russian roulette as occasionally you can get a hot one - trust me you need the glass of beer it comes with just so you can wash it down - hilarious!

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2  Thank Gillian M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 September 2015

Really nice Mediterranean food, helpful, friendly service and interesting beers in a small but lively environment in the centre of Ramsbottom. Reasonable value too.

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Thank Chris R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 September 2015 via mobile

Fiona and Joe did a fabulous job of catering at our wedding so my husband surprised me with a visit to their restaurant for our second year wedding anniversary! As soon as we stepped in I felt like we were in Spain! The design of the restaurant felt very authentic with a lovely relaxed atmosphere. The staff were all really friendly and helpful but the star of the show was the food! We started off with a meat platter which was absolutely delicious. We then ordered tapas dishes for the rest of the evening, our favourites were the prawns with chorizo and the pork belly ribs. We'll definitely be visiting again soon!

Thank Rach_Ulv1984
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 September 2015

This is only about 12 miles north of Manchester (half an hour by car) but it is really worth the effort if you enjoy tapas. Unfortunately, they don't take bookings and it only seats about 40, so you have to take pot luck with the walk-in service. However, once you are seated, it is very relaxed and informal and everybody can take their time - no rushing to push you out. There is a small, well thought out menu clearly Basque-influenced and posted up on blackboards. The wooden bar hung with chorizos, jugs of sangria and muslin-bagged hams adds atmosphere to the place. The dishes are between £4-£6 each and we started with Morcilla Picante and Goosnargh egg (£4.50) and Croquettas with Jamon Serrano (£4.50)' then Malage Fried fish ( red snapper, king prawns and calamaries)at £5 and mussels, chilli fuego chorizo and manzanilla (£4.50). Everything was beautifully cooked with care and attention. On Sundays you can find 1kilo Galician steaks for (£45). ...we missed this treat but will definitely go back for this.

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Thank Angela C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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