My family of 5 visited this family-owned wine/cava producing venue which included lunch. The food was pretty good, but the ambiance, cava, wine, tour, etc was out of this world. My nearly U.S. drinking age children were treated fabulously and allowed to participate with parental permission. They have a new appreciation for wine/cava making and we all so appreciated the family opening their home December 26, when most places were closed.
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