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“Blown Away!”

Antica Osteria del Mirasole
Certificate of Excellence
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 2 July 2018

This place was full when we went on a Sunday afternoon. We were surprised as the town was sooo quiet. But it didn't take us long to realise the reason. The food was just amazing. We ordered the pasta with veal ragu (17 EUR) and the signature tortellini (19EUR). Both were great but the pasta with veal ragu was the one which stood out.We will return for it!

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Thank ing2011
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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2 - 6 of 410 reviews

Reviewed 4 October 2017 via mobile

By chance as we had time on our hands before flying from Bologna we decided to go for a drive nearby. We didn't have anything specific in mind and just walked around stumbling upon this delightful little restaurant. Hoping for a leisurely lunch we were definitely not disappointed! From surprise amuse bouche to stuffed baked onions, proper meatballs and then the local specialty of tortellini in brodo we couldn't resist being tempted by desert and after polishing off pannacotta and zabiaglione to die for out came homemade fresh out of the oven biscuits with coffee. Not quite sure how we got back to the car - indeed we had forgotten where we had parked but with the delay in the flight and the chaos of the airport we were completely full having had one of the best meals in a long time. Bologna and the region is renowned for its food but this place is above and beyond - Go and we will definitely be back!

Thank Marielle12
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 September 2017

if you are looking for a traditional and regional restaurant in this little town, then this is the place to go.. a variety of traditional dishes - some quite special, like pigeon or baccala, which is not everyone's taste. but if you want to have something special on the plate, then you should try this austere.
the deco is very rural, with old deco elements and pictures... you feel like being in a place, 100-200 ears ago...
not very cheap, for italy rather expensive.. but the food is excellent

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Thank Mate73
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 25 July 2017

This restaurant is really unique, if it is the right time of the year you should plan on eating outside under a large draped over area. I had an excellent meal topped off with a totally unique desert, Vanilla Ice Cream topped with Balsamic Vinegar!
True Balsamic Vinegar comes form this area of Italy and must be properly aged up to twelve years the vinegar when properly aged has almost a sweet taste and is a entirely different from a simple store bought item!

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Thank LeRoyGe
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 April 2017 via mobile

Known to be a family-run traditional location, the restaurant promotes a quite short and boaring menu, flat and unsatisfactory. Personnel not very hospitable. Not suitable for people-on-the-go. No business cards accepted.

Thank Marco R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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