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“Great food, service could be better”
Review of Osteria La Torre

Osteria La Torre
Ranked #7 of 53 Restaurants in Cherasco
Certificate of Excellence
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 10 December 2017 via mobile

Great food, had a gnocchi filled with fondue and then tripes, and the wonderful desert. The waiter was a little upset when she brought the wrong plate. Maybe the she was right, the customer ordered wrong, but I was surprised to see the customer was mire accommodating and apologetic than the employee.

Thank Marvin L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 549 reviews

Reviewed 28 August 2017 via mobile

Have been visiting this wonderful restaurant since it was in it's other location. Now just around the corner from old site.

The service is great. The food is incredible! Had the ravioli...terrific. Special of the evening was guinea hen....wow....it was great with crisp tasty vegetables. The appetizer of beef with tuna is amazing. Everything about this restaurant is great.

Recommend if you are in the area.

Thank Mary H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 21 June 2017

This was our second visit to La Torre. It is good, with ambitions. A bit "French influenced", which gives a slight 80s/90sfeel to it. Famous also for their snails, which we tried. Good, but better at our first visit.

    • Value
    • Service
    • Food
Thank JanochBarbro
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 24 April 2017 via mobile

What a jewel of a place!! We don't speak Italian, but were able to communicate quite easily. First of all, the staff is very friendly, polite and attentive! The food....Oh My!! The food! They started us off with an amuse buse....delicious and a precursor of what was to come! We had the escargot in a sauce I've never had before, but it was delicious! I had the rabbit stew that had a polenta 'crouton.' Normally I am not that big of fan of polenta, but it was delicious! My husband had the best tagliatelle with a sausage ragu-again, wonderful!! We had no room for dessert, so they brought us three small bites-just wonderful! HIGHLY recommend!!!

Thank Staci125
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 August 2016

Excellent creative cuisine. Ingredients from the area but not only.
Meat and fish. Mushroom salad with a peach background . A superb zabaglione. Wine by the glass to match the dishes.
Service extremely professional but a bit slow.
If you are in the neighborhood this is a must.

    • Service
    • Food
Thank Rana R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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