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Restaurant Leon De Bruxelles Soissons - Vauxbuin

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Ratings and reviews

Certificate of Excellence2016, 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

About
Que ce soit en cocotte, en papillote, à la plancha ou gratinées, ce restaurant vous régalera avec des recettes pour tous les gouts... Vous n'aurez que l'embarras du choix ! Ambiance conviviale de brasserie garantie !
PRICE RANGE
US$23 - US$28
Meals
Lunch, Dinner, After-hours, Drinks
CUISINES
Belgian, Seafood, Gastropub
FEATURES
Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Mastercard, Accepts Visa, Takeout, Full Bar, Free Wifi, Buffet, Private Dining, Free Off-Street Parking, Wine and Beer, Digital Payments, Accepts Credit Cards
Reviews (564)
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4 results
Traveller rating
2
2
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0
Traveller type
Time of year
LanguageEnglish
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Reviewed 1 week ago

I was invited to this restaurant to try its specialty, mussels. I ordered the Le Incontournables Marinieres Moules which are basically mussels cooked/steamed in white wine and celery. They come with fries. I never had mussels before and I was a bit nervous on the...More

Date of visit: January 2019
Thank WisTrippers
Reviewed 10 October 2018

We had a warm welcome my director & myself when we arrived at Chez Leon - We could have a table to do some business as it was 11.30 and were served delicious musles as always - Chez Leon at Soissons is a very good...More

Date of visit: October 2018
Thank SIMON B
Reviewed 13 September 2017

We had a lunch at Leon, the food was good excellent "moules", great portion, we decided to drink some Muscadet which was great, the service was good. we did also have dessert.

Date of visit: July 2017
Thank Claude B
Reviewed 10 June 2017 via mobile

Outstanding diner in a nice ambiance. Good quality and very tasteful 'moules' in multiple styles. If preferred, non-Belgium steak and burgers are on the menu as well. Overall very good for a chain restaurant.

Date of visit: June 2017
Thank DutchyNetherland
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