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Moxhe Restaurant

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Certificate of Excellence2017 - 2018 Winner

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Moxhe is a Modern Australian restaurant with a focus on Fresh Seafood. It was started up by partners Helen Diab and David Coumont, and the name comes from David's home village in Belgium. "We love Australian Seafood. The concept of our restaurant is to bring the diversity of the Sydney fish market to the table. We go there every morning and pick the best, from your favourites to uncommon species. We really love those fish that you don't see anywhere else. We work with an evolving specials board. What is nice that morning is what you will find on our board.
US$23 - US$32
Special Diets
Vegetarian Friendly, Gluten Free Options
Dinner, Lunch
Seafood, European, Australian
Seating, Reservations, Waitstaff, Street Parking, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Parking Available, Full Bar, Accepts Credit Cards
Reviews (75)
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All reviews degustation menu oysters blinis mackerel chocolate tart bread wine list great seafood fine dining cooked beautifully many thanks exceptional quality great restaurant dining experience saturday night service was great helen
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1 - 10 of 74 reviews
Reviewed 16 January 2019

A lovely restaurant if you enjoy fish. I personally would not go there too often as I find it quite expensive but the seafood is cooked beautifully. The service is very good. Nice small quiet restaurant.

Date of visit: November 2018
Thank keribspooner
Reviewed 17 December 2018 via mobile

One of the most fabulous restaurants we’ve ever eaten. The food is exquisite, delicate with intricate flavours that highlights the fresh seafood. The service is delightful. We opted to chose a selection of the dishes to share from the a la carte menu of the...More

Date of visit: December 2018
2  Thank AboutDaisy
Reviewed 27 October 2018

What a find in a sleepy shopping centre in Bronte. We had the 3 course lunch for $35/ person which also included a complementary dish. The presentation was excellent and the tastes of the dishes was sublime. Service from Helen was great & their wine...More

Date of visit: October 2018
1  Thank Terry D
David C, Owner at Moxhe Restaurant, responded to this reviewResponded 29 October 2018

Thanks a lot Terry. I’m glad you enjoyed your time with us!

Reviewed 20 October 2018

Great seafood that is treated with care, innovation and respect. The menu changes according to availability at the fish market. Michelin star trained chef. Amazing lucerne (hay) smoked mussels tender and juicy. Almost a high form the smoked hay!

Date of visit: October 2018
Thank Tennyson B
Reviewed 3 October 2018

This restaurant offers so much .. a gastronomic experience with warmth, friendliness & an extensive knowledge of wines. The staff are engaging and the food is amazing. Seafood is served so creatively in a uniquely-presented way. Bon appetit!

Date of visit: July 2018
Thank miggle2015
Reviewed 26 September 2018

We went for lunch on Friday to celebrate a late Fathers Day - an excuse really!! What a sensational meal we had. Everything was fabulous. The Chef really knows how to cook and every dish was delicious. The wine selection was interesting but what was...More

Date of visit: September 2018
Thank Jazza1121
Reviewed 14 September 2018

Moxhe is a great restaurant tucked away in Bronte. It's a dedicated fish restaurant that bases its menus on fresh catch of the day and a great wine list. The biggest bonus is its price. This restaurant deserves a all the praise it gets. Biggest...More

Date of visit: May 2018
1  Thank Furfantis
Reviewed 21 July 2018 via mobile

Amazing new discovery! All dishes are fine and delicate, the produce is very good quality and all dishes have so many different flavours. We went for the $35 lunch menu with 3 dishes to share. Loved every single bite. Not to mention the very professional...More

Date of visit: July 2018
1  Thank laurablanot
Reviewed 1 July 2018

The food, service and ambience were exceptional; nothing tricky. Just simple and superb. It's a small restaurant with minimal but elegant decor, one waitress for the whole restaurant yet we never lacked for service; she was like a magician. The food was principally fish. We...More

Date of visit: June 2018
Thank Christopher B
Reviewed 30 June 2018

wonderful find in bronte...this restaurant has the freshest seafood....and beautiful ambience.....the service was great and would definitely return....

Date of visit: June 2018
Thank annat221
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Questions & Answers
Ask a question
Jennifer C
24 February 2016|
Response from David C | Property representative |
Hi Jenny, Your welcome to bring your own wine on Tuesday nights only, for a corkage of $15. We offer this as I know alot of our customers have great wines they've been holding on to for a special occasion. Otherwise, for... More
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