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Clyde's of Reston

Reserve a Table
Wed, 23/01


Deviled Eggs (GF)
cornichons, bacon, gaufrette potato
New England Clam Chowder
made-to-order, mid-neck clams, bacon, onions, celery, potatoes, cream
Pan-Roasted Mussels
andouille sausage, roasted tomato compote, rouille, garlic toast points
Crab & Artichoke Dip
Old Bay pita
Clams Casino
roasted red pepper butter, bacon, Parmesan, herb breadcrumbs
Shrimp Wontons
spicy soy-ginger sauce
Roasted Red Pepper Hummus
feta, cucumbers, tomatoes, pita
Crispy Potato Pavé
béarnaise, microgreen salad
squash puree, caramelized onions, roasted cauliflower, sun-dried tomatoes, ricotta, sage
Carnitas Tacos (GF)
slow-roasted pork, creamy salsa verde, pickled red onions, corn tortillas
apple butter, pickled red onions, honey-walnut spread, raisin-walnut bread...14.29
Bayley Hazen Blue
Greensboro, VT – cave-aged, raw cow's milk
Point Reyes, CA - 2-year aged, cow's milk
Harvest Moon
Goshen, NY - cave-aged, natural rind, raw cow's milk
Wast Pawlet, VT - cave-aged, natural rind, raw goat's milk
Market Salad (GF)
Asian pears, Honeycrisp apples, mixed greens, candied walnuts, Jasper Hill Farm cheese, white balsamic vinaigrette
Mixed Greens Salad (GF)
cherry tomatoes, cucumbers, carrots, lemon-basil vinaigrette
Classic Caesar Salad
romaine, Grana Padano, croutons
Pumpkin Seed-Crusted Salmon Salad*
quinoa, freekeh, shaved Brussels sprouts, butternut squash, pomegranate seeds, pepitas, green goddess dressing
Blackened Shrimp Salad (GF)
Tuscan kale, fennel, kumquats, pickled celery, toasted pine nuts, white balsamic vinaigrette
Grilled Chicken Salad (GF)
mixed greens, delicata squash, cranberries, walnuts, Grana Padano, cider vinaigrette
Pan-Seared Steak Salad* (GF)
Cedar River Farms® filet mignon, grilled endive, radicchio, mushrooms, charred onions, gorgonzola, oregano vinaigrette
Proudly serving Bell & Evans air-chilled, hormone-free, antibiotic-free, humanely raised chicken.
Grilled Atlantic Swordfish (GF)
fingerling potato confit, chili-braised Broccolini, red pepper chimichurri
Brioche Grilled Cheese
creamy tomato soup
Crispy Fish Tacos
cornmeal-crusted, lightly fried, curtido slaw, ancho mayo, tomatillo salsa
Atlantic Salmon*
farro, freekeh, Swiss chard, fennel, kumquat-jalapeño chutney
single $19.99
double $32.99
Jumbo Lump Crab Cake*
french fries, coleslaw, tartar sauce, lemon (also available as a sandwich)
Blackened Chesapeake Bay Blue Catfish (GF)
andouille sausage, spicy jambalaya sauce, cilantro rice, scallions
Fish & Chips
beer-battered hake, house-cut french fries, malt vinegar aïoli
Wild Rice Bowl (GF)
grilled chicken breast, oven-roasted Brussels sprouts, butternut squash, apples, pumpkin seeds, cranberry-citrus vinaigrette
Roasted Acorn Squash (GF)
quinoa, winter squash, Brussels sprouts, butternut squash puree, smoked maple syrup
Herb-Roasted Chicken
roasted mushrooms, roasted garlic potatoes, winter squash, chicken jus
Gluten-free pasta available, additional 2.00.
Butternut Squash Ravioli
caramelized onions, thyme, brown butter cream, toasted pecans
Sausage Ragù
fennel sausage, San Marzano tomatoes, Grana Padano
Chicken Bucatini
sun-dried tomatoes, squash cream sauce, sage, lemon gremolata, Grana Padano
Fruitti Di Mare
shrimp, mussels, scallops, calamari, spicy tomato broth, lemon gremolata, squid ink bucatini
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Chili, sautéed mushrooms or sautéed onions are available at 29¢ each. Gluten-free bread available, additional 1.00.
American, cheddar, blue, Swiss, pepper Jack, or Muenster
Bacon Cheeseburger*
American, cheddar, blue, Swiss, pepper Jack, or Muenster
Burger of the Month
beer-cheese burger, pretzel bun
Cheeseburger Sliders*
American, ketchup, mustard, pickles
Chicken #1
grilled chicken, bacon, Muenster, sesame bun
Salmon Burger
seaweed salad, pickled cucumbers, Sriracha mayonnaise, sesame bun
Sandwiches are served with your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Gluten-free bread available, additional 1.00.
Italian Sub
soppressata, spicy capicolla, mortadella, Alpine cheese, lettuce, tomato, cherry peppers, pickled red onions, oregano vinaigrette, mayo, toasted hoagie roll
Shrimp Po'Boy
cornmeal-crusted shrimp, shaved lettuce, roasted tomato-pickle relish, sauce rouille
Roast Turkey
lettuce, tomato, bacon, mayonnaise, toasted honey grain
Saloon Grilled Cheese
barbecue braised short rib, pepper Jack, Swiss, cherry peppers, pickled red onions, ancho mayo, ciabatta
first-cut corned beef, Swiss, sauerkraut, Thousand Island, toasted marble rye
Veggie Burger
chipotle-black bean burger, arugula, roasted tomatoes, pepper Jack, ancho mayo, multigrain bun
ham, pork shoulder, Swiss, mustard, pickles, toasted roll
Clyde's of Reston opened in 1991 in the thriving Virginia suburb just 10 minutes from Dulles Airport. Since then, we've been a part of Reston Town Center's evolution into a bustling business and shopping hub; and a destination for neighbors and global visitors. From the majestic glass-paneled oak bar, hand-crafted Art Deco ceramic lamps and an array of visual treasures, the ambiance of our Reston property is only surpassed by the energy of loyal patrons who we affectionately call neighbors. Outdoor dining next to the Pavilion is available April through October.
US$10 - US$25
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Brunch, After-hours, Drinks
American, Bar
Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Reviews (732)
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All reviews brunch crab cakes burger lobster bread trout chilli wings fries salad potatoes chicken ice rink outdoor seating great menu sit outside friday night
Updating list...
1 - 10 of 715 reviews
Reviewed 2 weeks ago via mobile

This restaurant did not live up to the reviews currently being posted. Certainly a great location, great parking nearby, good welcome, nice table, BUT the food was a big letdown. Three of us started with the prawn wontons, which were hard and overcooked. The burgers...More

Date of visit: January 2019
Thank Chunkyunky
Reviewed 12 December 2018 via mobile

I was told to expect an “upscale Appleby’s” . If by “upscale”, he meant 1/5th the grease and fat, then I’d agree. The food was interesting (I had the pumpkin-seed crusted salmon salad with quinoa, shaved Brussels sprouts and pomegranate seeds). I loved it. The...More

Date of visit: December 2018
Thank MaudraS
Reviewed 6 December 2018

This is a classy place in both look, service, layout & seating, and food. We enjoyed this so much more than Jackson's (the restaurant area, not the bar) where the food was mediocre, the service was inattentive and rushed us to leave, and the ambiance...More

Date of visit: November 2018
Thank dvorac4
Reviewed 25 November 2018

Took family for Thanksgiving. Despite reservations were told a 20 minute wait. Saw few waiters; place obviously overbooked and understaffed with many people with reservations waiting. Were put at a booth just behind checkin stand near door; noisy and cold for whole meal(doubt this booth...More

Date of visit: November 2018
Thank fcii
Reviewed 25 November 2018 via mobile

Came in at around 1am and still had enough time to grab food and a few rounds! Great and fast service.

Date of visit: November 2018
Thank kitt_katt_katia
Reviewed 17 November 2018 via mobile

I met a college friend here for dinner while I was in town for a training. We ordered calamari and crab dip as an appetizer. Both were good. I honestly could have just eaten the appetizers and been full. Nonetheless, my friend order fish and...More

Date of visit: November 2018
Thank 1SingingLady
Reviewed 16 November 2018

Service was excellent. Best steak salad I've had. The steak melted in my mouth. Oreo cheesecake was tasty. Others in the party had the salmon, chicken Alfredo, and frutti di mare. All expressed enjoying their food. We were a party of 8 that booked at...More

Date of visit: November 2018
Thank KJ S
Reviewed 8 November 2018 via mobile

The 1.5 pound Lobster special was perfectly cooked but left me hungry. The service was a little slow and the food came out randomly. The French onion soup was amazing and thicker than most (that’s a good thing). The martinis were good and only $10....More

Date of visit: October 2018
Thank David E
Reviewed 7 November 2018 via mobile

Great restaurant with comfortable seating and variety of food choices. We have dietary restrictions and have found Clydes to be super accommodating and they have lots of clean foods and high quality foods! In the summer, it is great to sit outside and listen to...More

Date of visit: October 2018
Thank Adrienne M
Reviewed 21 October 2018

Great service,excellent chicken wings,good quality cocktails,and good value happy hour.Interior a little dated but seating outside takes care of that.

Date of visit: October 2018
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Questions & Answers
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14 July 2015|
AnswerShow all 5 answers
Response from mrstubbins | Reviewed this property |
Look up Poutine recipes from Quebec. I'm sure it's probably good from the ingredients described, but who knows if Clyde's used that recipe? The recipe also looks like it's more trouble than it's worth.
Ottie G
11 July 2015|
AnswerShow all 8 answers
Response from socalgalx4 | Reviewed this property |
Yes to burgers and sandwiches but i don't recall a children's menu
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