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Las Tablas

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Empanada Combination Plate (for Two)
Never tried one? 85,000 Of these crunchy apps were sold at the taste of chicago. It's the perfect sampling of our beef, chicken, & cheese empanadas
Try one of our traditional stuffed turnovers in a delightfuly crunchy corn flour shell. Beef, chicken, or cheese
Chorizo Con Arepa
Traditional cheese-corn bread w/ homemade colombian pork sausage.
Frutos Del Mar (for Two)
Combination of char-grilled shrimp, calamari & baby octopus lightly marinated in a garlic-white wine sauce served w/ house salad.
Mariscos Al Carbon
Your choice of shrimp, baby octopus, or calamari. Char-grilled, lightly marinated in a garlic white wine sauce served w/ house salad.
Patac on Pisao
Flat, crisp‏ green plantain topped w/ melted cheese & either shredded chicken in mushroom sauce or pulled beef in salsa criolla.
Arepa Rellena
Traditional colombian cheese-corn bread filled w/ either shredded beef in salsa criolla or shredded chicken in mushroom sauce.
Try something new from the coastal region of colombia, the perfect combination of savory & sweet. Sweet plantain filled w/ guava, topped w/ melted cheese.
Grilled chicken breast $+12.00
Ensalada Casera
Romaine lettuce, tomato, cucumber, black olives & carrots in homemade garlic-lime vinegrette.
Melted cheese & criolla sauce topped either over arepa or colombian-style fries
Our most enthusiastic recommendations & top-rated items
Combine any two of the following: entrana skirt steak (house specialty), chicken breast (pollo al ajillo), pork loin, calamari, baby octopus, or shrimp. Grilled to perfection & served w/ sweet plantain, yuca, & potato.
Chef's favorite & without a doubt the best cut of steak we offer. Tender, juicy, & flavorful char-broiled skirt steak served w/ sweet plantain, yuca, & potato
Pollo Al Ajillo
A grilled, boneless chicken breast flavored w/ a light hint of a garlic-white wine sauce. Served w/ sweet plantain, yuca, & potato.
Sizzling entrana skirt steak served side-by-side w/ pollo al ajillo. Served w/ sweet plantain, yuca, & potato.
Bandeja Paisa
One of‏ the most well-known colombian dishes. Char-broiled, colombian-style cut rib-eye steak served w/ fried pork belly, rice, beans, fried egg, sweet plantain & avocado.
All served on our signature "tablas" w/ sweet plantain, fried yuca, & colombian style potato.
Entrana (Specialty of the House)
Chef's favorite & w/ out a doubt the best cut of steak we offer. Tender, juicy, & flavorful char-broiled skirt steak.
Carne Asada
Char-broiled, colombian-style cut rib-eye steak.
Char-broiled, butterfly-cut n.Y. strip steak
Smaller portion of the churrasco w/ the same great taste.
Pollo Relleno
Seasoned chicken breast stuffed w/ spinach & cheese. Served w/ rice, salad & sauteed potato (only item on menu not suitable for gluten allergies).
Pollo Al Ajillo
A house favorite. Grilled, boneless chicken breast flavored w/ a light hint of a garlic-white wine sauce. Served w/ fried plantain, yuca, & potato.
Chuletas Al Carbon
Char-broiled, boneless‏ pork chops served w/ fried plantain, yuca, & potato.
Lomo De Cerdo Estofado
Char-grilled pork loin in a flavorful green & red pepper, onion & tomato sauce.
All seafood entres served on our signature "tablas" w/ fried plantain, yuca, & colombian style potato
Langostinos Al Carbon
Char-grilled shrimp lightly flavored in a garlic-white wine marinade.
Calamaresa La Parilla
Char-grilled calamari lightly flavored in a garlic-white wine marinade.
Pulpitos Al Carbon
Char-grilled baby‏ octopus lightly flavored in a garlic-white wine marinade.
Picada Colombiana
Combination of the most popular colombian food. Entrana skirt steak (house specialty), rib-eye steak, pork loin, & chicken breast all grilled & sliced to perfection. Also comes w/ homemade chorizo, pork ribs, arepa, crunchy green plantain, sweet plantain, yuca & potato.
Picada Mar Y Tierra
All of the above plus grilled shrimp, calamari & baby octopus al ajillo.
Tradiciones Colombianas
Rice, beans,‏ house salad, sweet plantain, fried yuca, potato & avocado.
For one $14.00
For two $24.00
Paella Vegetariana
Delicious combination of rice flavored w/ criolla sauce, beans, garbanzos, mushroom, yuca, potato & green plantain.
Lunch, Dinner
Latin, Colombian, Steakhouse, Spanish
Seating, Waitstaff, Serves Alcohol, Takeout, Reservations, Wheelchair Accessible
Reviews (45)
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All reviews plantains ceviche steak chicken byob salty
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1 - 10 of 45 reviews
Reviewed 17 September 2018 via mobile

This cozy picnic table style, byob,resturant is so unique. With chicken or steak served on wood cutting boards with yummy plantains and white rice and beans. My mouth waters as I'm writting this. Colombian style food. I cant wait to go back every year. Wish...More

Date of visit: October 2017
Thank Em A
Reviewed 12 April 2018

I have been here only once but many people I know have not had good experiences at this location. Recently my friend celebrated her bday here. She called in advanced to make reservations for a big party and when they got there they did not...More

Date of visit: March 2018
Thank Diana A
Reviewed 11 September 2017

I've never gone here during peak hours. Somehow, I always end up here for what might be considered a late lunch/early dinner. Because of this, the service is never very fast or very good. It's that in between time in a restaurant, if they don't...More

Date of visit: July 2017
Thank pistachio2
Reviewed 21 July 2017

I ordered the lunch special, steak with rice and beans, their specialty and the coconut lemonade. It was cooked perfectly, medium well, and though I asked for light seasoning, it was just a tad salty for me. Other than that, it was a nice portion...More

Date of visit: July 2017
Thank Yuvi925
Reviewed 4 April 2017 via mobile

I went to eat to las tablas and everything was going okay, we all order our food. The food came some was burned some was dry. Everything was horrible! I am just writing so that people that go to eat there that they would know...More

Date of visit: April 2017
Thank damen69
Reviewed 28 February 2017

First time there Saturday nite, Wow, did it smell good just walking in the door!! Even with reservations there was a bit of a wait, not bad tho. The place was jammed at 7pm. There were 3 huge Birthday parties in the main dining room...More

Date of visit: February 2017
Thank Theresa N
Reviewed 4 October 2016

Service is a little slow, but the food makes up for it. From the appetizers, to the steak, and even the side of rice, the food is excellent. Everything is spiced perfectly and super tasty. The prices are also really good for the amount of...More

Date of visit: October 2016
Thank xsfforce
Reviewed 26 July 2016 via mobile

4 of us arrived to our reservation on time, the first customers in the restaurant that day. 3 staff members took 10 minutes to aknowledge our presence and seat us. After getting seated, we ordered drinks and they arrived promptly. We ordered appetizers and when...More

Date of visit: April 2016
Thank Dragana P
Reviewed 22 July 2016 via mobile

We went for lunch, my daughter enjoyed her empanadas, the rice and beans could use a little more flavor. My husband said the garlic chicken was good. The potion sizes could be bigger for the money. The funny thing is that they both ordered rice...More

Date of visit: June 2016
1  Thank Albion11
Reviewed 19 July 2016

The food was good, but the service was very slow. We shared empanadas and guacamole for appetizers. The guacamole was pretty good, but the empanadas were just okay. I had the avocado, corn and bacon salad (with grilled chicken), which was very light and refreshing....More

Date of visit: July 2016
Thank kzogger
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