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Osteria Ohakune

73 Clyde Street, Ohakune 4526, New Zealand
+64 6-385 9183
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  • Excellent67%
  • Very good23%
  • Average8%
  • Poor1%
  • Terrible1%
Travellers talk about
“pasta” (12 reviews)
“duck leg” (2 reviews)
“tiramisu” (4 reviews)
Open Now
3:00 PM - 10:00 PM Hours
Italian, Pizza, Mediterranean, European, Vegetarian Friendly, Vegan Options, Gluten Free Options
$$ - $$$
73 Clyde Street, Ohakune 4526, New Zealand
All Details
Write a ReviewReviews (156)
Traveller rating
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Time of year

1 - 10 of 136 reviews

Reviewed 4 days ago

We (stupidly) didn’t book for a sat night but hoped we were early enough to sneak in: we were and it was so worth it. Lovely service, even better food. The arancini were the best ever by the way! Would happily return.

Thank KathWellington
Reviewed 5 days ago via mobile

Came in with the family and received some great service. All staff were super friendly and helpful with deciding what to eat. They kept our water topped up and turned the heater on without our asking. All meals eaten were enjoyed. I shared the carbonara...More

Thank dcuf146
Reviewed 2 weeks ago

We ate here several time over the week. On the saturday night we booked 43 Taylors in for dinner. The service was fantastic, food quick, presented well and also tasty. I had the Veal rack which was so tender and deliscious. Thank you toSunny And...More

Thank sk1pro
Reviewed 2 weeks ago via mobile

We had dinner for my friend's birthday. The food was amazing and the service was outstanding. I'd strongly recommend it for any occasion. The place is very cozy and I felt I was in Italy for a few hours, which it doesn't happen that often...More

Thank Claudio T
Reviewed 2 weeks ago via mobile

Came here with my friends to celebrate my friend’s birthday. Service was on a great level and the food was just amazing. Recommend pasta with shrimps and the pizza was great also. The best place to dine in ohakune for sure!

Thank Денис Ш
Reviewed 2 weeks ago via mobile

We came to this amazing restaurant with friends to celebrate my birthday. The food and service was on another level, we really enjoyed it! Thank you

Thank Aktausky
Reviewed 3 weeks ago via mobile

It was cooked very well presentation was acceptable its very filling, you have to try with the garlic bread.

Thank Jason P
Reviewed 3 weeks ago

they had a great menu selection for us all, fussy eaters, great food and awesome food, we felt very welcome from start to finish. meals came with a neat amount of veges and sauces. a good selection of wines for all

Thank Jace S
Reviewed 3 weeks ago via mobile

Great food and good service, Scotch fillet was tender, till finished, perfectly cooked, we measure steak against our local favourite (AkeAke, kerikeri), most restaurants don’t measure up, this was a different cut, but was definitely equal so full marks here. we really wanted to steal...More

Reviewed 4 weeks ago

Went to Osteria with some friends and the food was incredible! The steak is perfection and the bacon and mushroom sauce it comes with is to DIE FOR. Definitely ate my weight in food and loved every minute of it. The cheesecake is also devine!...More

Thank missmare2018
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner, Brunch
Restaurant features
Takeout, Reservations, Buffet, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Parking Available, Full Bar
Good for
Child-friendly, Kids, Special Occasion Dining, Business meetings, Groups, Romantic
Open Hours
11:00 AM - 10:00 PM
3:00 PM - 10:00 PM
3:00 PM - 10:00 PM
3:00 PM - 10:00 PM
3:00 PM - 10:00 PM
11:00 AM - 10:00 PM
Location and Contact Information
  • Address: 73 Clyde Street, Ohakune 4526, New Zealand
  • Location: South Pacific  >  New Zealand  >  North Island  >  Manawatu-Wanganui Region  >  Ohakune
  • Phone Number: +64 6-385 9183
  • E-mail
AN OSTERIA IN ITALY ORIGINATED IN THIRTEENTH CENTURY VENICE AND WAS ORIGINALLY A PLACE WHICH SERVED WINE AND SIMPLE FOOD. our modern day osterias retain this ambience but have evolved over the years to be more sophisticated venues for food as well as serving more varieties of wine.
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