Best food in Te Anau, nice environment, thoughtful menu, great service. The lemon meringue dessert is to die for!

Luckely our Host recommended us this Restaurant and we did a Reservation. The menu sounded very promising and the food was excellent! The atmosphere, service etc was so good,so weit did another Reservation for the next day! Two evenings well spent.

Based on some popular reviews, I booked an early reservations for a table for two while we were in Te Anau. I didn't realise how lucky we were to get in, as this is a justifiably popular restaurant. I had the excellent venison partnered with...More

First of all, we SHOULD'VE gotten a reservation, but we didn't. So we lucked out and still got a table for four. After a couple of not-so-exciting meals in Te Anau, this place is a treasure! The rabbit was tender and delicious - an excellent...More

Dear Mgmt Staff of Redcliff Restaurant My husband and I were at your restaurant 2 nights before and Carolina was serving us. She was very attentive and got us a baby seat as soon as we were seated. When we had problem deciding what to...More

No question about the food! It was awesome and reasonably priced! Highly recommended to anyone who is looking for good food in Te Anau. But I was asked thrice whether I would like some wine to go with my meal... which made me wonder if...More

Really enjoyed our meal, coming on the recommendation of someone we met locally. Reasonable prices, and good wines, beer and food. Very busy, and it is easy to see why it is so popular. We sat in the covered outside area, as it was too...More

We stopped there for dinner after our warm day in Milford Sound. Food was awesome, great service. The decoration is nice and inviting. Great to have some cocktails in the backyard too!

Great customer service. Great food and surroundings. Warm and inviting. Well worth it. We went back on another night food was beautiful

Redcliff cafe serves very continental and unpretentious meals... Respect is given to what are clearly high quality local ingredients. Wonderful service and stunning interior, full of old colonial country charm. Highly recommend the scallops with pork belly and carpaccio for entree, and the confit duck...More