Boulcott Street Bistro, Wellington

Iconic Wellington restaurant, Boulcott Street Bistro opened its doors in 1991 and over the past 20+ years has welcomed visitors and locals alike with warm hospitality, fine food cooked with care, and a well chosen wine list, all served in a relaxed atmosphere.Boulcott Street Bistro follows a benevolent tradition , proudly serving its many loyal customers a combination of innovative, modern fare, classic bistro dishes, and great wines earning the reputation as a Wellington favourite. The kitchen sources the freshest seasonal produce available, and are always happy to accommodate dietary requirements and requests.The Heritage setting of the restaurant, also known as Plimmer House, is a delightful Wellington landmark. Plimmer house is named after John Plimmer, the notable Wellingtonian who was officially bestowed the title 'Father of Wellington'. The charming inner-city Gothic cottage was originally built as a wedding gift by a local groom for his bride to be in the late 1870s and came into the possession of the Plimmer family in 1911.Bookings can be made for lunch, but no need to book for dinner as it is casual dining. To help celebrate a special occasion we can organise flowers, champagne and a delicious house-baked chocolate cake. We have set menus for 10 or more if you are organising a function. Roast dinners, a traditional favourite, are available every Sunday evening from 6.00Pm with our "Roast & Red" special, and this includes a delicious homemade dessert and a glass of red.The private dining room seating 10 - 16 for lunch or dinner is also perfect for conferences or work functions with full catering services to suit your needs

Write a ReviewReviews (655)

11 - 20 of 637 reviews

PoohBear2010

Sydney, Australia

1219

Reviewed 4 weeks ago via mobile

A very enjoyable meal

We had a lovely dinner with my husband tonight. The food was exceptional, drink selection is great, service and the atmosphere is impeccable. It has been a few years since I returned to Wellington. I had always liked this place. I am glad that it...More

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Tracy S

Bega, Australia

6030

Reviewed 17 December 2017

Sunday roast

We were looking for somewhere nice to go out for dinner on our one night in Wellington and had read the great reviews for this restaurant. We took a walk past during the day and we really liked the look of the building and the...More

Thank Tracy S

Julia M

Wellington, New Zealand

13522

Reviewed 16 December 2017 via mobile

Dinner for two.

We had high expectations of this place and have looked forward to going here for a long time. It’s a beautiful restaurant with a great bar area and very cosy dining tables. The food was ok, nothing too spectacular in fact I was little disappointed....More

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JessicaTam01

Melbourne, Australia

173

Reviewed 10 December 2017

Outstanding meal and service

Every now and then you read a review that makes you think "That must have been written by someone who works there just to boost their rating". Well, I am going to write one of those reviews, not because I have any connection to the...More

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AlexTara

Singapore, Singapore

143122

Reviewed 9 December 2017 via mobile

Super friendly staff and tasty food

Had a lovely dinner. Staff were v friendly. Highlights were the pork belly starter and steak main. Wines by the glass were good too. Restaurant was a little warm

Thank AlexTara

michael a

16748

Reviewed 6 December 2017 via mobile

A Hidden Gem

A nice old fashioned weather board building housing a great resturant hidden away off the main streets of Wellington. Highly recommended as well as being Beef and Lamb award winners.

Thank michael a

Ale33N

Bologna, Italy

2724

Reviewed 3 December 2017

Lamb Shank as virtue, ritual

Excellent lamb shank, cooked to perfection. that is what I seeked, and got it here to have a happy ending to my trip in New Zealand. Very cozy restaurant with friendly staff. If you are looking for lamb shank, do not think twice, this is...More

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Drurolnz

Wellington NZ

145128

Consistently the best!

We have been fortunate enough to have our end of year work celebration again at BSB. A wonderful day enjoyed by all! Chef supreme Rex at the helm with the wonderful Fergus and Alex at front of house. The food was marvellous- our champagne hour...More

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Gary L

Paihia, New Zealand

Reviewed 3 December 2017 via mobile

Every dish a treat

There is tender loving care in each element of every dish: fabulous flavours and textures. Service was top notch. An awesome dining experience

Thank Gary L

Becca S

Padiham, United Kingdom

Reviewed 28 November 2017

STEAK

We each had the fillet steak and felt compelled to write a review to follow up. Go here, get the steak, be happy.