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Andiamo - CLOSED

194 Jervois Road, Auckland Central, Auckland 1011, New Zealand
+64 9-378 7811
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Overview
  • Excellent44%
  • Very good33%
  • Average9%
  • Poor9%
  • Terrible5%
9 Aug 2017
“Andiamo restaurants around the world...”
1 Mar 2017
“A gem of a restaurant”
Restaurant Hours Closed
CUISINES
Italian, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Food
Service
Value
Atmosphere
LOCATION
194 Jervois Road, Auckland Central, Auckland 1011, New Zealand
All Details
Reviews (95)
Traveller rating
Traveller type
Time of year
Language

1 - 10 of 92 reviews

Reviewed 10 August 2017

Many years ago 1/2014 we had to stop in and have some dinner. It was great and the staff was excellent too. We have been to all of the Andiamo restaurants in Michigan so this was a must to stop in and it was worth...More

Thank b0b009
Reviewed 2 March 2017

This is a restaurant worth going out of your way to visit and in Auckland that is saying something. The ambience and service at Andiamo sets it apart from the rest. Food is beautifully prepared and presented with focus on retention of good strong flavors,...More

1  Thank Foodsters
Reviewed 23 February 2017 via mobile

This restaurant was recommended by our hosts, and we were not disappointed! The service was fantastic, the meal was excellent, and the ambiance was fun.

Thank Susan K
Reviewed 19 February 2017 via mobile

I used to love this place, so was looking forward to going there for lunch, but was so underwhelmed by everything we will never be back. Coffees took 25 minutes, we had to ask for wine lists twice, and our food took 50-55 minutes. To...More

1  Thank Paul P
Reviewed 16 February 2017

Andiamo has been my favorite lunch restaurant for several years now. As I have been living overseas for a couple of years, this was my first visit since it changed hands ( apparently 1 year ago ). We were the only people in the restaurant...More

Thank Sharon R
Reviewed 15 February 2017

They say first impressions are everything and from the moment we walked in the door we were impressed Vibrant atmosphere and friendly and welcoming staff made the place more welcoming than other places we have been. A nice touch to our table was the rose...More

Thank Adrian8331
Reviewed 27 October 2016 via mobile

I met my friend for an early evening dinner mid week. I liked the atmosphere. The place was quiet and service was good. We had entrees and salads. My friend had salmon and I had fried beef cheeks. I liked the concept but in all...More

Thank BevS581
Reviewed 18 October 2016

Enjoyable but not as good as I remember it. Service was patchy. The restaurant was busy which may have explained it. Food was generally good. I will definitely return and try it again as I have such great memories of wonderful meals there.

Thank Nia E
Reviewed 18 September 2016 via mobile

Having enjoyed Andiamo as our reliable local for great food, service and ambiance we were left disappointed. An anniversary dinner we ordered scallops (entree) and chicken risotto and duck with sweet potato purée (main). The scallop wrapped in bacon on colcannon dish was enormous. A...More

Thank jennyparr66
Reviewed 9 September 2016

I had decided this could be my new local favourite after my first experience. I took my husband there on the weekend to celebrate Fathers Day. From sitting down at a table not set up, waiting nearly half an hour to order our food, a...More

Thank vdwsydney
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Restaurant Details

Open Hours
Sunday
9:00 AM - 11:00 PM
Tuesday
12:00 PM - 11:00 PM
Wednesday
12:00 PM - 11:00 PM
Thursday
12:00 PM - 11:00 PM
Friday
12:00 PM - 11:00 PM
Saturday
9:00 AM - 11:00 PM
Location and Contact Information
  • Address: 194 Jervois Road, Auckland Central, Auckland 1011, New Zealand (Formerly Andiamo Restaurant & Bar)
  • Location: South Pacific  >  New Zealand  >  North Island  >  Auckland  >  Auckland Central
  • Phone Number: +64 9-378 7811
  • E-mail
Description
The perfect neighbourhood spot for brunch, lunch or a leisurely dinner, Andiamo has a Herne Bay provenance that spans three decades and a fresh and modern Italian-inspired menu. By day, the character dining spaces (decorated in a tasteful colour palette and with a rustic, organic feel), are open for classic brunch dishes and coffee. In the evening, the trattoria menu, created by executive chef Gareth Stewart, showcases ingredients such as artisan cheeses, salumi, housemade pastas and the very best cuts of fresh fish and meat. Locals and visitors to Auckland looking for a casual glass of wine and some antipasti can enjoy crudo (the Italian​ version of sashimi), arancini (risotto balls) and fritto misto and watch the world go by from a pavement table in front of the character building, or settle in at the bar. Situated on bustling Jervois Road, the new Andiamo — ‘let’s go’ in Italian — is the quintessential local eatery and watering hole.
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