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Paris Butter

166 Jervois Road | Herne Bay, Auckland Central, Auckland 1011, New Zealand
+64 9-376 5597
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Overview
  • Excellent76%
  • Very good16%
  • Average5%
  • Poor2%
  • Terrible1%
Travellers talk about
“brunch” (7 reviews)
“truffle butter” (21 reviews)
“beef cheeks” (20 reviews)
Closed Now
Hours
CUISINES
French, European, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
LOCATION
166 Jervois Road | Herne Bay, Auckland Central, Auckland 1011, New Zealand
All Details
Write a ReviewReviews (251)
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1 - 10 of 246 reviews

Reviewed 6 days ago via mobile

We had the degustation meals and they were amazing. All such huge flavors and awesome things that I most likely wouldn’t have chosen off a menu and yet I was impressed by how much I loved everything. Great service and really friendly staff. And they...More

Thank Paul P
Reviewed 1 week ago via mobile

We took clients here and had a beautiful meal. We choose the chef’s choice 5 course degustation meal and it was fantastic. Each course was a real delight. I have also tried the three course meal here on another occasion and this was also exceptional....More

Thank Stewart M
Reviewed 1 week ago via mobile

My sisters and I had a amazing meal at Paris Butter last night. I started the night saying ‘I think that’s the best salmon dish I’ve ever eaten’ and ended with ‘that must be the best chocolate dessert I’ve ever had’. The staff is wonderful...More

Thank Travelbugnzer12
Reviewed 1 week ago

My wife and I went to Paris Butter for my birthday last week. We had the 5 course degustation menu with wine matches. What an amazing meal. The food was phenomenal and the presentation amazing. The desert (their take on lemon meringue pie) was a...More

Thank Blair D
Sina H, Public Relations Manager at Paris Butter, responded to this reviewResponded 1 week ago

Hi Blair, thank you for joining us for dinner and trusting us with the chef's menu. The degustation is a fantastic opportunity for us to take you on a bit of a journey through the dishes, drink pairings and of course the way we present...More

Reviewed 1 week ago

Five of us tried Parisbutter a French Restaurant, we arrived at 6pm and was greeted very good and quickly shown to our table, the two staff were very charming. We had the menu explained to us and answered any questions with ease. The drinks arrived,...More

Thank 288Will
Sina H, Public Relations Manager at Paris Butter, responded to this reviewResponded 1 week ago

Thank you Will for such a wonderful review. We are so happy you were able to try a little bit of most dishes. Thanks again!

Reviewed 1 week ago via mobile

The service was excellent. I recommend the degustation course for those who have a platter for the rich buttery and cheesy taste. The desert was the most memorable for me... Lemon meringue and chocolate mouse with burnt butter. Delish!

Thank Arthur_Kim_93
Sina H, Public Relations Manager at Paris Butter, responded to this reviewResponded 1 week ago

Hi Arthur, thank you for your lovely comment. We are so pleases to hear you enjoyed your meal and hope the dessert will stay in your memory for a long time.

Reviewed 1 week ago

First time and had the 5 course degustation. Very enjoyable, small portions but lovely food and great atmosphere and friendly staff.

Thank Joanne T
Sina H, Public Relations Manager at Paris Butter, responded to this reviewResponded 1 week ago

Hi Joanne, thank you for your kind words. For us the atmosphere is really important and we are so happy to hear your enjoyed it.

Reviewed 1 week ago

We opted for the surprise degustation option - it was the most pleasant of surprises. Extraordinary food, attentive and accommodating service, welcoming decor. Just wow!

Thank stefan_rochfort
Sina H, Public Relations Manager at Paris Butter, responded to this reviewResponded 1 week ago

Thank you Stefan for your lovely comment. We are so glad you trusted us with the Chef's menu and are very happy to hear you had a lovely surprise. Merci!

Reviewed 2 weeks ago

We came here for a work function and the food was amazing. Definitely one of the nicest meals I've ever had. The service was excellent too. Would highly recommend you give it a try.

Thank MGPOROHO
Sina H, Public Relations Manager at Paris Butter, responded to this reviewResponded 1 week ago

Wow, that is a huge compliment. We really appreciate you recommending us. Thank you!

Reviewed 2 weeks ago

We had dinner here recently and were not disappointed. Six of us celebrating birthdays. We enjoyed everything on the menu - the food beautifully prepared and presented. Service was great. Wine fantastic. Never disappointed.

Thank Flicks88
Sina H, Public Relations Manager at Paris Butter, responded to this reviewResponded 1 week ago

Happy Birthdays to all of you! We are so happy your enjoyed your dinner and hope to see you again soon.

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Ask a question
Questions & Answers
kimgreglovell
22 July 2017|
AnswerShow all 2 answers
Response from James C | Property representative |
Hi! Unfortunately, we will be closed over the Christmas and New Year's period. I hope you have a wonderful Christmas nonetheless!
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Meals
Brunch, Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Visa, Accepts Credit Cards
Good for
Groups, Local cuisine, Special Occasion Dining, Child-friendly, Business meetings, Romantic
Open Hours
Tuesday
4:00 PM - 11:00 PM
Wednesday
4:00 PM - 11:00 PM
Thursday
4:00 PM - 11:00 PM
Friday
4:00 PM - 11:00 PM
11:00 AM - 2:00 PM
Saturday
4:00 PM - 11:00 PM
11:00 AM - 2:00 PM
Location and Contact Information
  • Address: 166 Jervois Road | Herne Bay, Auckland Central, Auckland 1011, New Zealand
  • Location: South Pacific  >  New Zealand  >  North Island  >  Auckland  >  Auckland Central
  • Phone Number: +64 9-376 5597
  • E-mail
Description
Paris Butter elegantly combines classic bistro ambiance with refined dining. Chef Nick Honeyman and his team create innovative and interpretive French cuisine, adapted to New Zealand ingredients which are sourced locally.
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