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Casita Miro Restaurant

3 Brown Road | Waiheke Island, Onetangi, Auckland, Waiheke Island 1081, New Zealand
+64 9-372 7854
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Overview
  • Excellent73%
  • Very good20%
  • Average4%
  • Poor2%
  • Terrible1%
Travellers talk about
“tapas” (159 reviews)
“paella” (51 reviews)
“croquettes” (19 reviews)
Closed Now
All hours
CUISINES
Mediterranean, European, Spanish, Wine Bar, New Zealand, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
3 Brown Road | Waiheke Island, Onetangi, Auckland, Waiheke Island 1081, New Zealand
All Details
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Reviews (822)
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1 - 10 of 798 reviews

Reviewed yesterday

We took our bikes over from Auckland and cycled to Casita Miro which we had booked on the recommendation of a friend. There were 7 in our group and we all loved the food and atmosphere. Would definitely recommend this winery for lunch

Thank fb545549083
Reviewed 2 days ago via mobile

Our lunch at Mira’s was absolutely first rate. The small restaurant and tasting bar share the same space so some of the patrons were part of wine tasting tours, others there for lunch. The tapas were very tasty and we chose well, with a little...More

Thank JD419
Reviewed 1 week ago

Lovely setting in the vineyards, perfect for lunch or dinner. We love the tapas plates where you can graze your way through some outstanding dishes. Excellent service and consistently good food.

Thank Sarah H
Reviewed 1 week ago

Thanks to the in-depth knowledge and expertise of our waiter, Orlando, we enjoyed a great selection of shared plates, accompanied by Miro wines.What a wonderful lunch we had, thanks to his recommendations. Can recommend highly and hope to visit again.

Thank Rosemary M
Reviewed 1 week ago

Set on the hillside amongst an olive grove Casita Miro transports you to another place and time. The building of metal, mosaic and glass is quite stunning. The service was superb, with all staff making you feel welcome and special, taking time to talk to...More

Thank SuLu21
Reviewed 2 weeks ago

I decided if i was going to go to Waiheke Island i would do a Hop on Hop off bus trip that way i would get to see all or most of the wineries. I had heard this winery Casita Miro was a good one...More

1  Thank Nancy095
Reviewed 2 weeks ago via mobile

Staff are ultra friendly and provide great guidance on food and wine choices. Tasting plates are fabulous. You can’t go wrong at the very ‘local’ Casita Miro. The mosaic garden sculptures continue to be developed are a great stroll around...and get better and better.

Thank Lois S
Reviewed 2 weeks ago via mobile

A lovely place to enjoy some great tapas and service. A group of us went for lunch as we were very well looked after. This group was not really into sharing so a lot of small plates were ordered during the meal and all came...More

Thank avb13
Reviewed 2 weeks ago via mobile

Fifteen of us descended on Casita Miro for a wine tasting and lunch. We were met in the car park by Andi who immediately made us feel welcome and pleased to be there. We tasted 5 of their lovely wines, had some time to explore...More

Thank f0ursisters2014
Reviewed 3 weeks ago

We had such a delicits lunch with family. Great flavours and variety. We went with their menu which wasn't cheap but so flavoursome. It is nice hidden away on their own vineyards with their6own wines. My husband and daughter had their Rose wine which was...More

Thank Jenny T
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Ask a question
Questions & Answers
Chardychef
24 February 2017|
AnswerShow all 4 answers
Response from Flywalkcycleswim | Reviewed this property |
I think it is great for both - yes, you get the vineyard and garden views during the day time but the restaurant and gardens are beautifully lit and if you arrive early evening you will get the best of both worlds.
1
Vote
Karyn W
16 February 2017|
Answer
Response from fludlle | Reviewed this property |
Hey there, it's quite far in terms of walking if you're not into walking- About 1 hour 40 ! A 40 minute bike ride- very hilly, up and down and up and down the whole way. I've done both and enjoyed it even though it was... More
0
Votes
VictoriaJanny
26 December 2016|
AnswerShow all 6 answers
Response from thevineyardtourist | Property representative |
Hi Jan. Yes we do have a children's menu at Casita Miro. Depends on the age of the children and their likes and dislikes. Best that you phone Drew or Cat on +6493727854, tell them the ages of your children and what they... More
0
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$24 - US$52
Meals
Lunch, Dinner, Drinks
Restaurant features
Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Reservations, Full Bar, Accepts Credit Cards
Good for
Romantic, Local cuisine, Groups, Special Occasion Dining, View, Child-friendly
Open Hours
Sunday
11:30 AM - 3:00 PM
Monday
12:00 PM - 3:00 PM
Tuesday
12:00 PM - 3:00 PM
Wednesday
12:00 PM - 3:00 PM
Thursday
12:00 PM - 3:00 PM
Friday
12:00 PM - 10:00 PM
Saturday
11:30 AM - 10:00 PM
Location and Contact Information
  • Address: 3 Brown Road | Waiheke Island, Onetangi, Auckland, Waiheke Island 1081, New Zealand
  • Location: South Pacific  >  New Zealand  >  North Island  >  Auckland  >  Waiheke Island  >  Onetangi
  • Phone Number: +64 9-372 7854
  • E-mail
Description
Casita Miro is a glass pavilion set on a hill in the middle of a vineyard. The views from the restaurant are across the vineyard and the village to the sea at Onetangi. The restaurant was judged Auckland's Best Rural Restaurant in the 2011 Audi-Metro restaurant awards and it was second place in 2012, and has been a runner up or finalist every year since. It is a very highly ranked Casual Bistro, and the proprietor, Cat Vosper was judged Auckland's Restaurant Personality of the Year for 2011. Casita Miro serves an eclectic mix of Spanish tapas and Moroccan food, using fresh local and New Zealand produce. Even the fish is caught in the sea within a few kilometres of the restaurant. Chef Cristian Hossack has cooked in the a Michelin starred restaurant in the UK, as well as at top class New Zealand restaurants. The owner/manager is Cat Vosper, and the winemaker / mosaicist is Dr Barnett Bond. They are married with three children, one of whom works in the restaurant.
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