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Connubio

164
All photos (164)
Certificate of Excellence

Ratings and reviews

Certificate of Excellence2018 Winner
RATINGS
Food
Service
Value

Details

PRICE RANGE
US$20-US$46
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner
View all details

Location and contact

PRICE RANGE
US$20-US$46
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner
CUISINES
Italian
FEATURES
Reservations, Seating, Waitstaff, Parking Available, Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Reviews (191)
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6 results
Traveller rating
5
1
0
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Traveller type
Time of year
LanguageEnglish
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5
1
0
0
0
See what travellers are saying:
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Reviewed 19 August 2018 via mobile

Fantastic food, friendly management. Excellent experience. I strongly recommend stopping by. We have had lunch, a variety of pasta dishes after cheese plate as starter.

Thank Mancusoo
Reviewed 24 September 2017

The pricces of this place are really low so you would not imagine the food has such a high quality, the place is also beautiful and

Thank Maria Carolina M
Reviewed 19 July 2017

We ate at this excellent restaurant that has not been open very long. The food was well presented and absolutely delicious! The desserts were fabulous! We cannot recommend this place enough. It is worth the drive to eat here and see the changes in L'Aquila.

Thank happyFreisen
Reviewed 30 June 2017

I've been visiting this restaurant with a friend/colleague and we both agreed: Excellent food. We ordered an assorted starter - nicely arranged, fantastic quality and taste. Actually, this might have served us as main course. But we ordered (both) the Tagliate all' angus and expected...More

Thank he-H767
Reviewed 23 August 2016

The restaurant is owned by a young cook which transmits hs passion for food in the dishes he prepares. In this restaurant you can eat typical italian dishes with a modern touch. The staff is great and always ready to answer your requests. For instance,...More

Thank alessiounivaq
Reviewed 1 August 2016

Very good food, especially the home made pasta, we had the chitarra alla gricia and the ravili con ricotta, noci e limone. The rabbit main course was very good too, soft and moist and very tasty. Desserts were a bit more hit and miss. The...More

Thank angl0italiani
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