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Creperie Le Triskell

5 rue de Moulins, 02160 Bourg-et-Comin, France
+33 3 23 25 87 52
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  • Excellent36%
  • Very good43%
  • Average6%
  • Poor6%
  • Terrible9%
3 Aug 2016
“So friendly”
13 Jun 2016
“Great midday "menu of the day" at a reasonable price”
Closed Now
5 rue de Moulins, 02160 Bourg-et-Comin, France
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Reviewed 4 August 2016

Ate here twice whilst in the area.Same waitress both nights who was very friendly,very helpful with local information and nothing was too much trouble. Food was excellent as was the wine!

Date of visit: July 2016
Thank sttimmj1
Reviewed 13 June 2016

This was our lunchtime stop for our cycling club; we cycled in the morning from Reims to Broug-et-Comin, so we already had a good appetite. Our appetites were well served by a choice for the menu of the day: starters, main course, dessert, 1/4 wine,...More

Date of visit: June 2016
1  Thank jethronunn
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner
Restaurant features
Wheelchair Accessible
Good for
Open Hours
12:00 PM - 9:00 PM
12:00 PM - 9:00 PM
12:00 PM - 9:00 PM
12:00 PM - 9:00 PM
12:00 PM - 9:00 PM
12:00 PM - 9:00 PM
12:00 PM - 9:00 PM
Location and Contact Information
  • Address: 5 rue de Moulins, 02160 Bourg-et-Comin, France
  • Location: Europe  >  France  >  Hauts-de-France  >  Aisne  >  Bourg-et-Comin
  • Phone Number: +33 3 23 25 87 52
Open since 2001 in the village of Bourg and Comin Picardieau in the triangle Reims, Soissons, Laon Le Triskell creperie offers a change of scenery in the land Celtic. The owners Helen and Marie Michel Pennec have succeeded in giving the typical atmosphere of Brittany with central fireplace decoration and Celtic music. The crepes and galettes are based on Breton products, flour mills of the lock at Pont l'Abbe (29) You also find an assortment of beers Breton BRITT has Treguns (29) Lancelot Roc St Andre (56) etc. .... The EDDU whiskey Plomelin (29) Cider Castle Lezergue to Egue Gaberic (29) Over time the pancake and also become a traditional restaurant kitchen based entirely prepared on the spot with fresh products and if possible to the region this to Marie Helene earned the title of Master restorer 2014le evening we also offer Pizza takeaway or eat on placeLa room can accommodate 50 people plus the covered patio in summer 20 people. We organize birthday parties for children Wednesday and SamediService buffet and catering or pig stuffed and topped milk comes in a 20 km radius. The restaurant is open for lunch and evening from 12h to 14h and 19h to 21h. The restaurant is on the edge of a small site with 40 pitches in a mobile home with a few rental and a heated indoor pool from May to September
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