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La Cave De Tillier

Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Italian
Meals
Dinner
FEATURES
Reservations, Seating, Waitstaff, Highchairs Available, Serves Alcohol
Reviews (223)
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14 results
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LanguageEnglish
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1 - 10 of 14 reviews
Reviewed 21 August 2018

Just 10 meters away from Piazza Chanoux in the courtyard of an old building we experienced a quick lunch in a quiet atmosphere, much different from that of the touristic restaurants nearby. Food based on ham, cheese and vegetable prepared with care, quick service and...More

Date of visit: August 2018
Thank Gieffe48
Reviewed 7 August 2018

We were made so welcome here we broke with normal habits and went back the following night. On both occasions the food was good. My wife ate from the primi piatti both times, I had a good steak and a lamb dish, both with a...More

Date of visit: July 2018
Thank Noel A
Reviewed 2 July 2018

we come at 7 friends and immediatly installed on a circle table for more convivialitty. Menu really good for 18€ with 1/4 wine and water pasta and meat so good wine very correct for open wine. A really good experience. Visit the basement ! a...More

Date of visit: July 2018
Thank franck c
Reviewed 11 February 2018 via mobile

Off the street down a side alley this restaurant is typically Italian in menu, service and atmosphere. It’s not trying to be something it isn’t. Friendly efficient service. We just had the mushroom/truffle risotto (requires 2 to be ordered) which was very tasty and authentic....More

Date of visit: February 2018
Thank Dan S
Reviewed 8 October 2017 via mobile

The food was very good and the help were very kind. The only problem I would say is the service was a bit slow. The gnocchi with the seafood was very good as well as all the 2nd courses.

Date of visit: October 2017
Thank Marilyn S
Reviewed 27 March 2016

The inside of this restaurant is quite lovely - very homely and romantic. It was a shame, then, that the food didn't quite live up to expectations. Distinctly average, to be honest. Bit of a disappointment, as it was our first meal of the Italian...More

Date of visit: May 2015
Thank malvernian
Reviewed 19 February 2016

Popped in here by chance when in Aosta for a quick lunch. The upstairs room is plain while the basement dining area has more character with its stonework and vaulted ceiling. There were only a few people in so the downstairs was not open. I...More

Date of visit: February 2016
Thank Denniselite67
Reviewed 11 October 2015 via mobile

This restaurant does have a cave-like atmosphere. In fact, the downstairs dining room has a beautiful vaulted ceiling. We chose this restaurant because it offered gluten-free polenta with sausage, which was delicious, as was the house red wine.

Date of visit: September 2015
Thank Gfgranola
Reviewed 4 October 2015 via mobile

Feeling of authenticity from the walk up, to the fast friendly greeting, through the quickly prepared and tasty dishes. We all had various penne pasta dishes. Everything I could ask for in a meal in Italy. Locals joined us as the only touristy folks in...More

Date of visit: October 2015
Thank tandekOrl
Reviewed 29 August 2015 via mobile

Terrible service, unattractive food and overall bad meal from this restaurant. My partner ordered the set menu, every course was swimming in cheese and barely edible due to the bad taste, my tomato and basil pasta was tasteless and not worth the cost. One to...More

Date of visit: August 2015
Thank LittleDM
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