> From the rare truffles of the Drôme to the vineyards of Beaujolais, > the Rhone- Alps reveal the treasures of French cuisine. Gastronomic pleasures are complemented by the lush countryside, filled with fields of lavender. UNESCO- designated Lyon has 1st-century Roman ruins and the 19th-century Basilica of Fourvière. Forts and castles dot the landscape around Grenoble. Work off excess calories on the slopes of Chamonix and Megève. Visit during autumn to take advantage of the grape harvest and many festivals.

This former unofficial capital of France sits just 10 miles from Paris and is easily reachable by train. Even though the Chateau de Versailles has been known as the epitome of indulgent luxury for centuries, seeing it in person is a jaw-dropping experience. The chateau's magnificent gardens are free, but it's worth shelling out for a day ticket to see the interior—although it does make going back to even a fancy hotel seem rather humdrum.

Polished to a shine after centuries of siege and war, Orleans pays homage to its savior, Joan of Arc, seemingly around every corner. The Loire Valley gateway city ties together this proud history with top-notch museums and sleek public transit zipping along its boulevards.

The past is present in Rouen, where Gothic church spires tower over half-timbered lanes and history museums. Normandy’s riverside capital also dishes up some of the best cuisine in the region, from farm-fresh cheese to oysters hauled in from the nearby coast.

The winding country lanes and vine-covered hills that lead the way to Beaune offer a first look at the town’s storybook charms, and its medieval architecture, cobbled paths, and ancient wine cellars make it so this capital of the Burgundy wine region never disappoints.

Cambrils has a well-deserved reputation as the culinary capital of the Costa Dorada. There is a veritable cornucopia of fresh local ingredients, ranging from fish and other seafood to the internationally acclaimed DO Siurana olive oil. Between the historic population center and the ports, life in Cambrils unfurls peacefully around beaches and promenades. Looking on as fishing boats glide into the harbor and discovering the Old Quarter are two of the many pleasures that await in this Catalan town.

It’s nicknamed the Eternal City for a reason. In Rome, you can drink from a street fountain fed by an ancient aqueduct. Or see the same profile on a statue in the Capitoline Museum and the guy making your cappuccino. (Which, of course, you know never to order after 11 am.) Rome is also a city of contrasts—what other place on earth could be home to both the Vatican and La Dolce Vita?

Lying in south central Turkey, the moonscaped region of Cappadocia, southeast of Ankara, is most famous for unique geological features called fairy chimneys. The large, cone-like formations were created over time by erosion of the relatively soft volcanic ash around them. Past cultures have dug into them to create dwellings, castles (like Uchisar) and even entire underground cities like Kaymakli and Derinkuyu, used as hiding places by early Christians. Nearby Kayseri is the gateway to the area.

The first time you go to New York, go ahead and be a sight-seer—everyone should visit the Statue of Liberty, the Met, Times Square, etc. But on a return trip, pick a neighbourhood and go deep. You’ll find hole-in-the-wall bars, great delis, quirky shops… exploring the non-touristy side of New York is an incredibly rewarding experience for a traveller.

Nassau teems with Bahamian and British flavor. The capital city of the Bahamas boasts miles of spectacular beaches and stretches of vivid coral reefs perfect for snorkeling. Shop, dine, and sightsee, particularly along busy Bay Street, or if you're a James Bond fan, visit the British Colonial Hotel, which was used as a filming location for two of the Sean Connery-era movies. Visit during the famed Junkanoo Festival to experience a high-energy parade of spectacularly costumed dancers.