Resorts and reefs are the draw on Israel’s skinny Red Sea coastline, and Eilat tempts visitors with sun that lasts all year round. Sandy beaches, warm waters, and nightlife complete the package, along with desert scenery that’s just beyond the crowded coast.

Best known for its incredibly edible contributions to world gastronomy (especially parmigiano cheese and Parma ham), Parma has also been revered by opera lovers (who flock to its Teatro Regio) since the days of Verdi, who was born in nearby Roncole. Parma’s many historic sights include the 11th-century cathedral and its baptistry. Begun in the 12th century, it's considered one of medieval Europe’s most important buildings for its straddling of the Romanesque and Gothic architecture periods.

Da Nang is laid-back and friendly, maybe because everyone you meet has just finished an amazing meal. Culinary tours are a hugely popular way to experience literal local flavor. After you’ve stuffed yourself with bold noodle soups and savory street foods, walk it off by exploring the limestone caves and Buddhist grottos of the Marble Mountains.