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“The pizza making class was very informative and enjoyable, The only drawback is you *will* leave with the temptation to build your own pizza furnace at home to try to replicate the amazing authentic Napoli pizza!”
“During the post-Christmas holiday, a friend and I had the opportunity to take both the Vomero food tour and Alessandro Izzo's pizza cooking class with Eat in Italy food tours as guided by owner Francesco.”