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Azienda Agricola Zoff

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Out in the coutriside

When in Cormons on a nice day you should take bikes. Now the obvious goal are the Collio vineyards... read more

Reviewed 6 August 2018
David V
,
Ljubljana, Slovenia
Bio dairy products

Small producer of dairy products - milk, yogurt, cheeses. All taste great, and even adults will... read more

Reviewed 27 July 2018
Michael C
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Traveller Overview
  • Excellent75%
  • Very good22%
  • Average3%
  • Poor0%
  • Terrible0%
Travellers talk about
“yogurt”(4 reviews)
“the owner”(2 reviews)
“cheese”(7 reviews)
About
The ZOFF Farm has been breeding and feeding the Pezzata Rossa Italiana cows for three generations. The cows’ milk is used to make Ricotta and yoghurt, Latteria cheese, Caciotta cheese and flavoured Caciotta with herbs: rose petals, elder flowers...more
Contact
Via Giuseppe Parini 18 | Borgnano, 34071, Cormons, Italy
Website
+39 0481 67204
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Reviews (54)
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1 - 10 of 10 reviews
Reviewed 6 August 2018

When in Cormons on a nice day you should take bikes. Now the obvious goal are the Collio vineyards, but one nice short trip on the level ground is to the Zoff Farm. You can obviously combine both. For Zoff you should bring a rucksack...More

Thank David V
Reviewed 27 July 2018

Small producer of dairy products - milk, yogurt, cheeses. All taste great, and even adults will want to drink the milk. Cheeses run from ricotta to aged cheeses. Worth a visit, though not sure if they speak much english. They also run an agriturismo (B&B).

Thank Michael C
Reviewed 7 March 2018

we visited this place almost by chance - but we realise subsequently it has a significant reputation. The owner, laura, spoke with us for a long time, and talked us through her cheeses. she is an inspiration!

Thank filsfieryfurnace
Reviewed 17 January 2018 via mobile

Great experience. Cheeses were amazing and the owner was very kind and knowledgeable. Highly recommended.

Thank Shaun K
Reviewed 29 October 2017

We really enjoyed the tour. Owner and his wife speak good English. After the tour, where we watched make the cheese and tried it mid-production, we enjoyed a wonderful cheese sampling, including the local fried cheese. Really fantastic experience.

1  Thank BrittaniMV
Reviewed 27 May 2016 via mobile

Don't know if this word exists in English but if sightseeing stands for seeing sights, my cheesing stands for seeing and tasting cheese. And Zoff is worth doing some cheesing. Excellent explanation about biological production, meet and greet the sources (the stock), tasting various products...More

1  Thank Peter B
Reviewed 7 August 2013

Staying here is a MUST! If you would like to experience the italian food culture, this agriturismo is the place for you. I was literally excited to have breakfast every morning because what awaited us on the breakfast table was nothing i have had before....More

1  Thank Laura C
Reviewed 18 July 2013

The entire Zoff family were a delight! They have thought about every little detail, and each room is named after some of their prized cows which seems fitting since it is an Agriturismo that makes all kinds of cheeses and yoghurt etc from their cows...More

3  Thank brookegs
Reviewed 27 June 2013

Tripadvisor mentioned the Zoff Agriturismo as THE place in Friuli for cheese. What a wonderful recommendation! We would not have known about it otherwise. The owner, who spoke excellent English, helped us select (with samples, of course) absolutely delicious cheese made from his cows' milk....More

3  Thank FnuLnu
Reviewed 12 October 2012

We used TripAdvisor to find this place and sure glad we did. When we arrived to this farm home, it didn't seem like it was open but a lady appeared who didn't speak any english. She has two very large german shepherds. She let us...More

3  Thank DRAMMS
laura z, Responsabile relazioni pubbliche at Azienda Agricola Zoff, responded to this reviewResponded 19 October 2012

Dear sirs, thank you very much for your comment on your experience at our farm. We are sorry that noone spoke English but when you arrived our little shop on the farm was really closed that's why neither me nor my husband who both speak...More

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