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Amazing way to learn how to cook Pasta

We have always wanted to learn how to cook pasta, and what better way is there than in the comfort... read more

Review collected in partnership with this attraction

Reviewed 2 weeks ago
Jaydubs245
,
Sydney, Australia
Wonderful Experience

Our family recently had the privilege of having Stefano give us a hands on Italian cooking... read more

Review collected in partnership with this attraction

Reviewed 2 weeks ago
SMT2226
,
Sydney, Australia
Read all 25 reviews
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Travellers talk about
“pasta”(5 reviews)
“own home”(2 reviews)
“the kitchen”(2 reviews)
About
Suggested duration: More than 3 hours
Contact
1 Horatio Ave, Kellyville, The Hills Shire, New South Wales 2155, Australia
Website
+61 411 257 664
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Reviews (25)
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Reviewed 2 weeks ago

We have always wanted to learn how to cook pasta, and what better way is there than in the comfort of your own home. Stefano was great, taking us through every step along the way and making sure we all got a lot of practical...More

Review collected in partnership with this attraction
Thank Jaydubs245
Stephen M, Owner at Sempre Affamato, responded to this reviewResponded 2 weeks ago

Thank you for your great feed back. Much appreciated.. Stefano

Reviewed 2 weeks ago

Our family recently had the privilege of having Stefano give us a hands on Italian cooking experience. Bringing everything he could possible need with him all we had to do was watch, listen and eat. It certainly didn't take long for us to feel like...More

Review collected in partnership with this attraction
Thank SMT2226
Stephen M, Owner at Sempre Affamato, responded to this reviewResponded 2 weeks ago

Thank you for your great feed back. Much appreciated.. Stefano

Reviewed 2 weeks ago

Great Italian cooking class with Stefano Marvello. We made hand made gnocchi with a lemon sauce, tortellini filled with goat cheese and spinach filling served with a basil and pine nut sauce as well as ciabatta bread and cristoli. Fun night with great friends.

Review collected in partnership with this attraction
Thank bhannan2018
Stephen M, Owner at Sempre Affamato, responded to this reviewResponded 2 weeks ago

Thank you for your great feed back. Much appreciated.. Stefano

Reviewed 2 weeks ago

I wasn't sure what to expect when Stefano arrived, but he came on time and fully prepared for the pasta-making experience with all the necessary equipment and ingredients. Throughout the lesson he was knowledgeable, friendly and flexible with what we would be cooking, planning and...More

Thank Gary T
Stephen M, Owner at Sempre Affamato, responded to this reviewResponded 2 weeks ago

Thanks Gary for the day. I will email you when we are open for business in Bowral.

Reviewed 3 weeks ago

We had Stefano visit in the home to cook with us- I flew from Coffs Harbiur to join friends who had relocated to Sydney - what a marvellous day we all had 😀😀

Review collected in partnership with this attraction
Thank leoniesens
Stephen M, Owner at Sempre Affamato, responded to this reviewResponded 3 weeks ago

I love the Coffs Crew, it was such a great day and full of big laughs !

Reviewed 12 May 2018

One of the best cooking experiences! Learnt how to cook two different pastas that had delicious sauces. Stefano shared with us some great tips. We all had a really fun day.

Thank MegDaz
Reviewed 8 May 2018 via mobile

Stefano has a passion for cooking and sharing his knowledge. We had a great day and all the girls were impressed that Stefano got all the men into the kitchen helping out!

Thank toddlawson74
Reviewed 8 May 2018

The most enjoyable class I have ever taken! Stefano was an absolute gem. He made us feel so comfortable, felt like we were cooking with a friend rather than being taught. His knowledge of food and flavours were incredible. All the food turned out perfect,...More

Thank Alison A
Reviewed 7 May 2018

What a fantastic way to spend a Sunday, learning how to cook delicious pasta and sauces in a relaxed, easy to learn and entertaining environment. It was wonderful!

Thank Kerry L
Reviewed 26 April 2018

Warm, passionate and entertaining, maestro Stefano, guided us through a marvellous afternoon of the art of Italian cooking. The 'made-from-scratch' gnocchi was my favourite and a recipe I'll be cooking repeatedly. This experience also brought together three couples who'd not met; what a lovely way...More

Thank Chig777
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