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Quanto Basta Sorrento

Closed Now: 11:00 AM - 1:30 PM, 6:00 PM - 8:30 PM
Open today: 11:00 AM - 1:30 PM, 6:00 PM - 8:30 PM
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  • Excellent99%
  • Very good1%
  • Average0%
  • Poor0%
  • Terrible0%
Travellers talk about
“chef antonio”(21 reviews)
“tiramisu”(43 reviews)
Sorrento is one of the favorite destinations for foreign tourists who decide to spend their holidays in Italy. To face an incoming of guests in constant growth accomodation facilities like hotels and B&b have been consolidated and are grown...more
Closed Now
Hours Today: 11:00 AM - 1:30 PM, 6:00 PM - 8:30 PM
See all hours
Suggested duration: 2-3 hours
Via Fuori Mura 20, 80067, Sorrento, Italy
+39 081 878 1115
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Reviews (116)
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All reviewschef antoniochicken cacciatoretiramisuitalian cookingcooking classgnocchi with tomato saucecooking tipsglass of proseccogreat tipssimple ingredientslocal meats and cheesesevening sessiongreat recipeslearned howcooking schoollots of funthree hours
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1 - 10 of 114 reviews
Reviewed 1 week ago via mobile

What a great evening! We had six in our group and another 4 for a total of 10 people. Our chef Tony was informative, fun and engaging. We cooked tiramisu, meatballs and gnocchi - all the best we’ve had. Would suggest this as a must...More

Thank Kitty45s
Reviewed 4 weeks ago via mobile

This place was recommended by our hotelier. It’s not advertised as a restaurant and there are no menus outside. The chef cooks right in front of you and explains the ingredients and the recipe It was a fantastic experience and the food was superb

Thank Paul654
Reviewed 11 August 2018

We had a magical and fun night with two other couples and our chef. We stumbled upon it while walking to the hotel [thats right next to it] and thought we should take a class. We had the choice in-between vegetarian and fish [ meat...More

2  Thank ninarc2128
Reviewed 9 August 2018

We enrolled in the meat/gnocchi/tiramisu evening class this week and it was a lot of fun. Chef Tony is very knowledgeable and we were able to hone our cooking skills by watching his technique and asking questions. He was very engaging as well were his...More

Reviewed 9 August 2018 via mobile

What a wonderful evening...and well worth the time and money spent. Our host and head chef Antonino (“Tony”) was marvelous: explained every facet of good Italian cooking, gave us some local wine knowledge, and was incredibly kind and entertaining to our 10-year old daughter, making...More

Thank David C
Reviewed 8 August 2018 via mobile

Simply the best!! All around perfect eve w/Chef and his team cooking an absolutely wonderful meal!! Highly recommend this experience to learn and take home the skills necessary to prepare a mind blowing Italian meal to wow friends and family back home.. Perfect 10 rating...More

Thank rhoefert99
Reviewed 29 July 2018 via mobile

The reviews don't lie - this was one of my favorite parts of our two week honeymoon! We did the seafood dinner, making shrimp, fresh pasta with seafood, learning about salt crusted fish (oh so much salt!) and making the most delicious tiramisu (especially for...More

1  Thank Jenna C
Reviewed 26 July 2018

Tony and team are super fun and we learned a lot! The food was great, the wine was great and we enjoyed the experience of learning from a real chef! Great activity everyone can enjoy... As an FYI, this class seems to attract a lot...More

2  Thank Nancy H
Reviewed 25 July 2018 via mobile

Tony and his sous chef were amazing! The space in which the class was held was immaculate and well presented, and the way the small group class was run worked perfectly. Tony was extremely patient and offered plenty of help and hints to making the...More

Thank larissakutny
Reviewed 12 July 2018

We loved this cooking experience! What wonderful way to bond, learn about the culture and eat GREAT food!

Thank Sharon O
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Questions & Answers
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7 July 2015|
Response from Teodoro V | Property representative |
Good evening Julia, I am sorry but we do not have a pick-up service for our guests. Anyway it is very easy to reach us; we are 100 metres away from Tasso Square, the mean square of Sorrento. We have 3 different menù... More
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