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Review Highlights
Highlight of our holiday

This trip really made our holiday. The content was excellent and interesting and the food and wine... read more

Reviewed 5 October 2012
pat c
Liverpool, United Kingdom
"Oil Factory and Bread Baking + Cretan Lunch

As my wife was pregnant, we could not do the usual combination, but the tourist office was very... read more

Reviewed 18 September 2012
Groningen, The Netherlands
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  • Excellent87%
  • Very good13%
  • Average0%
  • Poor0%
  • Terrible0%
Travellers talk about
“goat bells”(5 reviews)
We will first go to the local cheese maker,where we we watch Yannis on duty...(Available : 01/11 to 14/06) or We start from the local Olive Oil factory where the specialist will demonstrate the olive oil production process...(Available : 15/06 to...more
Suggested duration: More than 3 hours
Vamos Apokorona, Vamos, Apokoronas, Crete 73008, Greece
+30 2825 022190
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Reviews (29)
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All reviews essential oils goat bells byzantine church cheese maker enthusiastic guide olive oil well worth the money at home tourist office sheep facts heartfelt cretan meal highlights culture mountains
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21 - 25 of 25 reviews
Reviewed 5 October 2012

This trip really made our holiday. The content was excellent and interesting and the food and wine at the taverna just kept on coming. As we were in an apartment we ate out every night in various tavernas but this one was vastly superior to...More

Date of experience: September 2012
1  Thank pat c
Reviewed 18 September 2012

As my wife was pregnant, we could not do the usual combination, but the tourist office was very accommodating in creating a new combination on a different day in the week even as well! The owner of the visitor center (George) was our guide for...More

Date of experience: June 2012
Thank EricWout
Reviewed 29 August 2012

Cretian bread and cheese is a delight but definitely not good for the waist line. Their bakeries bake fresh bread daily and you can have it straight from the oven. The cheese is available from the local supermarkets and is totally addictive, just add oil...More

Date of experience: August 2012
Thank Anissarus
Reviewed 31 July 2012

Very good food and a lot of it for less money.The modern tavernas are not as good as the traditional ones. They do not reflect the Greek tradition of food

Date of experience: July 2012
Thank Leif K
Reviewed 27 July 2012

It was very interesting to see how the bread and the cheese were made, and the people there made us so welcome and invited us to taste all their products.

Date of experience: June 2012
1  Thank Harcourt12
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